Tuesday, October 26, 2010

A Wonderful Fall Evening

This past weekend, we decided to break in our new outdoor "living room" fire pit.  So just as sun was setting and the air had that crisp cool fall feeling to it, we lit the fire. (hint: you can click on any picture to enlarge, and then click on the picture again to make it even bigger)


We sat outside by the fire enjoying a glass of wine and the setting sun.  Then I headed inside to make a tasty fall dinner.

This dinner is soooooo super easy, but definitely has a big Ta Da factor.

Take one package of fresh Reserva Buitoni Quattro Formaggi Agnolotti.

Some fresh sage.


Some Butternut Squash Soup.


Heat soup in one pan, keep warm.  In a small saute pan, melt butter until brown, being careful not to burn.  You do want it brown though to give it that nutty flavor.

When butter is brown, toss in 3-4 chopped sage leaves and saute on low 2 minutes. 


Cook the pasta according to package directions, then toss the pasta in the browned butter and sage to coat.

To serve, spoon some butternut squash soup into bottom of bowl - this will be your "sauce", so just cover the bottom of the bowl.

Add the pasta, drizzle the leftover brown butter on top.  Top with cracked fresh pepper and grated Parmesan cheese.



Pretty fancy for package food, huh?  And boy does it taste great!!
Welcome Home,
Penny
P.S. Don't forget to enter my giveaway for a brand new Krups Espresso/Coffee machine.  Click on the link on my sidebar to go to the entry post and leave a comment there.  Giveaway ends Nov 22.

37 comments:

  1. Hey Penny, that sounds delicious! I am trying that too. Thanks for the suggestion. Love the chickens... they look familiar! Still thinking about what a wonderful time we all had at the brunch. So fun!!!! Glad you have been able to enjoy your beautiful back yard. Fire pits are wonderful on a fall evening. Love & blessings from NC!

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  2. That sounds yummy... and so easy! I sure do like your new look outdoors. That sitting area looks so inviting.

    We're into winter here so no more sitting in our backyard for the moment!

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  3. Penny, thanks for that wonderful sounding recipe. Love that outdoor area.

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  4. Sounds like a fun evening! Love the new setting and the fire pit! I like this brand of pasta too and this recipe looks really tasty! Thanks :D

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  5. Hi Penny! I've done pasta and squash so many different ways but NEVER like this! Thanks so much for giving me one more reason to bring on the carbs! :-)
    Vanessa
    P.S. Your outdoor space looks so lovely and inviting!

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  6. Your outdoor space looks so lovely.Delicious Food:)

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  7. That looks really yummy! I love your outdoor living area, very cozy!

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  8. What a simple recipe...sounds and looks yummy :)

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  9. What a perfect evening. And, your meal is definitely one I will try.

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  10. Your outdoor space turned out lovely. I'm sure you both are really going to get a lot of use out of it. We have one here in Florida that we sit around long into the night.

    Your recipe sounds really delicious.

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  11. Perfect time of year to sit by the fire and relax. I love the crackle of a fire and the smell of the smoke. The soup and pasta look fantastic. I think Earl plans on making butternut squash soup tonight,and we have fresh sage in the garden I may have to try this!

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  12. Looks yummy Penny and easy! Your outdoor firepit area looks so inviting!

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  13. Good morning Penny, I am very impressed with your easy gourmet meal. I like that it is great for just two. I wonder what Sam would say. Smile.

    I am back from my mini bloggy break. The camera party was a huge success.

    I also checked out you train ride. I have always wanted to do this. I have seen the train ride wreck in Dillsboro. Our family went there for Thomas the Tank. It was fabulous. My grands were younger and we even took a ride on the train. Now they don't do it anymore.

    Happy Fall!
    Love, Jeanne

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  14. I love all the beautiful outside areas you have to enjoy! Lots of pretty colors in the woods behind you house, too! I'm going to look for that soup! I wonder if you got it from Earth Fare...hhhmmm! YUMO! ♥

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  15. Looks like a wonderful easy way to warm up on a cool fall evening. Love your patio living room, and I love everything Butternut Squash, so this looks like a keeper.
    karen

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  16. Oh my gosh Penny, one of my all time favorite dishes is butternut squash ravioli with fresh sage. I used to frequent a little place near me that made the best ever -- and I miss it terribly. I have to try this dish! You always have the best ideas :)

    Hugs,
    Dena

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  17. Your outdoor living area is lovely - you'll spend lots of time there, I'm sure. We are now past the point of no return as far as outdoor sitting goes - too cold and rainy.

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  18. Shoot! Some of the photos aren't loading for me...but I can imagine how beautiful the meal was. I don't think we have those products, though. I'll have to look for them. Your outside area is so nice and I bet it was very cozy by the fire.

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  19. Your outdoor living room is beautiful, Penny. Your supper looks good, too. I am definitely going to try it.

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  20. Yummers! Looks delish Penny! And that outside oasis is amazing. You certainly have the touch - inside and out!
    xoxo,
    Kim

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  21. Penny your outdoor furniture is gorgeous! Yummy looking soup too. We love sage and will have to try it soon.

    Happy week! ~Melissa :)

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  22. Penny, That is one beautiful gourmet dish you made. What an inspiration you are! You have got me thinking of all kinds of great dishes from easy ingredients. Your firepit is so cozy!

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  23. Penny, your outdoor room is charming. Perfect for fall weather outdoors. And your dinner - it certainly does have the wow factor. I'll be right over.
    Sam

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  24. Hi Penny,
    What a great spot to sit by the fire and just relax..Your pasta dinner looks amazing, so now that you have made me so hungry...I will have eat something..like I need to eat...LOL
    Have a sweet day and hugs, Elizabeth

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  25. Mmmmm, what a yummy dinner, Penny. It sounds and looks so good. I know you're enjoying your outside fire pit area. Just lovely.

    Hugs,
    Donna

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  26. Love your outdoor area. Fire pit is awesome...and your furniture is so pretty.

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  27. It really looks so comfy there Penny - wish we could have joined you!

    As for the recipe - thanks for sharing. When you told me about it I knew it was something I'd love to try - quick and very tasty. I'll pick up the ingredients and try it soon!

    Hugs - Mary

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  28. Penny, I bet it was nice and cozy around the fire pit! That dinner looked so yummy! Thanks for sharing!

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  29. Sounds so yummy. Definitely something I'll try. Mimi

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  30. Your outside space is beautiful. Just remember to take the time to enjoy it.

    I would love to have you post more of your simple meal ideas.

    ~elaine~

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  31. What a lovely spot to relax in the evening.

    I made your wonderful mushroom quiche recipe and will be blogging about it today. Now I want to try this one but I've not seen that brand of pasta - and haven't been thrilled with the frozen pasta I've used in the past. Any shopping hints?

    Darla

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  32. This coming Saturday they are predicting a rain day for us and I think this recipe would be perfect. I can't wait to give it a try because it looks delicious.

    Your outdoor firepit area is charming and perfect for a fall evening! I imagine you are enjoying it a lot these days.

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  33. Ooh yummy, and just perfect for fall!

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  34. Oh you are such a good cook...

    This looks awesome!

    xo,
    Kim

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  35. HUGE fan of butternut squash soup but hate tackling that tough squash to do it. This sounds incredible. I can't wait to try this!

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  36. You have such a pretty outdoor seating area, Penny!

    This sounds like such an easy and absolutely delicious recipe...perfect for company! Thanks!

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  37. Looks delicious! Perfect for the cold weather, thanks for sharing!

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